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Store-bought brand taco seasonings are high in sodium. Besides, here’s a quick recipe to make it yourself for the fraction of the cost. Enjoy. You’re welcome!

Taco Seasoning

Instead of buying the store-bought brand taco seasoning, high in sodium, make it yourself for a fraction of the price.
Prep Time 5 minutes
Total Time 5 minutes
Course Seasoning
Cuisine Mexican
Servings 5 tsps
Calories 10 kcal

Ingredients
  

  • 1 tablespoon chili powder
  • 1.5 teaspoons ground cumin
  • 1 teaspoon sea salt
  • 1 teaspoon ground black pepper
  • 0.5 teaspoon ground paprika
  • 0.25 teaspoon garlic powder
  • 0.25 teaspoon onion powder
  • 0.25 teaspoon crushed red pepper flakes
  • 0.25 teaspoon dried oregano

Instructions
 

  • Gather all ingredients.
  • Mix chili powder, cumin, salt, pepper, paprika, garlic powder, onion powder, red pepper flakes, and oregano together in a small bowl until combined.
    1 tablespoon chili powder, 1.5 teaspoons ground cumin, 1 teaspoon sea salt, 1 teaspoon ground black pepper, 0.5 teaspoon ground paprika, 0.25 teaspoon garlic powder, 0.25 teaspoon onion powder, 0.25 teaspoon crushed red pepper flakes, 0.25 teaspoon dried oregano
  • Store in an airtight container.

Nutrition

Serving: 1tspCalories: 10kcalCarbohydrates: 1.8gProtein: 0.4gFat: 0.5gSaturated Fat: 0.1gSodium: 391mgPotassium: 56mgFiber: 0.8gSugar: 0.2gCalcium: 14mgIron: 1mg
Keyword Plant-Based, Vegan
Tried this recipe?Let us know how it was!

Bon appetit!

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