Go Back
–+ servings

Caesare'd Air Fried Brussels Sprouts

Tarra Jackson
This delicious air fryer Brussels Sprouts mixed with Vegan Caesar Dressing, Capers, and Non-Dairy Parmesan Cheese is a perfect fast side dish.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Side Dish
Cuisine American
Servings 4 servings
Calories 181 kcal

Equipment

  • Air Fryer

Ingredients
  

  • 1 lb Brussels Sprouts
  • 1 tbsp Extra Virgin Olive Oil
  • 1/4 tsp Sea Salt
  • 1/4 tsp Black Pepper
  • 4 tbsp Vegan Caesar Dressing
  • 2 tbsp Capers
  • 4 tbsp Non-Dairy Parmesan Cheese Finely grated

Instructions
 

  • Rinse and Drain Brussels Sprouts
    1 lb Brussels Sprouts
  • Cut off the ends of the Brussels Sprouts and cut them in halves.
  • Place the Brussels Sprouts in a large bowl.
  • Add the olive oil, salt, and pepper to the bowl with the Brussels sprouts.
    1 tbsp Extra Virgin Olive Oil, 1/4 tsp Sea Salt, 1/4 tsp Black Pepper
  • Toss the Brussels sprouts to make sure they are all coated with the oil, salt, and pepper.
  • Put the Brussels sprouts in the air fryer basket.
  • Air fry the Brussels sprouts at 375 degrees (F) for 15 minutes. At the halfway mark, shake the basket to shake up the brussel sprouts.
  • Once the Brussels sprouts are browned and tender, put them in a large bowl.
  • Add the caesar dressing and mix it to make sure the Brussels sprouts are coated.
    4 tbsp Vegan Caesar Dressing
  • Add the capers and parmesan cheese on top.
    2 tbsp Capers, 4 tbsp Non-Dairy Parmesan Cheese

Nutrition

Serving: 0.75cupCalories: 181kcalCarbohydrates: 11gProtein: 6gFat: 14gSaturated Fat: 3gPolyunsaturated Fat: 5gMonounsaturated Fat: 5gCholesterol: 10mgSodium: 695mgPotassium: 456mgFiber: 5gSugar: 3gVitamin A: 909IUVitamin C: 97mgCalcium: 101mgIron: 2mg
Keyword Vegan
Tried this recipe?Let us know how it was!